The Fishermen's Association of Cala Ratjada (Capdepera) organize this culinary fair dedicated to the lampuga, a blue fish that’s very typical in Majorcan cuisine and which is caught in the fall. In it, about 20 bars, restaurants and hotels in the area prepare dishes with this fish as their main ingredient.
Within the fair, the weekend of fresh fish and a tapas competition are celebrated. Verbena marinera and the performance of the male Gay Men's Chorus Mallorca.
The most classic fair in Palma: attractions, games and stalls to go with family, as a couple or with friends (from Carnival to ...
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The seven-legged “grandmother” that marks the countdown until Easter, week by week (with a special closing on April ...
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A morning plan to try ensaimadas, buy local products and take home edible souvenirs from Mallorca
If you want an authentic town ...
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