Sweets and their derivatives are the stars of this show which is held in Esporles since 2005, to the delight of the sweetest toothed palates. With such traditional products as crespells, a Jewish dry pasta, which nowadays is made in the shapes of stars, flowers or round.
There are also craft stalls, exhibitions, contests, gluten-free candy workshops for celiac and a solidary market to benefit NGOs.
Vilafranca is preparing to fill its streets and squares with emotion, culture, and tradition during the Festes de la Beata. The ...
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Sale of fruits and vegetables as well as typical local products. It is held every Wednesday from June to October from 16:00 to 21:00 pm in ...
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