The Fishermen's Association of Cala Ratjada (Capdepera) organize this culinary fair dedicated to the lampuga, a blue fish that’s very typical in Majorcan cuisine and which is caught in the fall. In it, about 20 stands prepare dishes with this fish as their main ingredient. Within the fair, the weekend of fresh fish and a tapas competition are celebrated.
The most classic fair in Palma: attractions, games and stalls to go with family, as a couple or with friends (from Carnival to ...
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A celebration of citrus fruits, sunshine, and the essence of the Tramuntana mountain range. Spring in Mallorca smells of orange blossom, and the Fira i ...
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After years of absence, one of Palma's most vibrant spring celebrations returns. Organized by the Casa de Andalucía in the Balearic Islands, this eagerly ...
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One of Palma's most vibrant spring events returns to Parc de la Mar, bringing together the best of Mallorcan gastronomy, local products and artisan ...
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