Porto Colom celebrates the III Gastronomic Octopus fair in which this mollusk is going to be the protagonist of the dishes that restaurants, bars and cafes prepare for three days. Whether in the form of tapa, starter or menu the visitors can enjoy this delicacy at different prices in thirty establishments of this coastal area.
During these three days there are various activities such as storytelling, music concerts and micro-theater.
Vilafranca is preparing to fill its streets and squares with emotion, culture, and tradition during the Festes de la Beata. The ...
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Sale of fruits and vegetables as well as typical local products. It is held every Wednesday from June to October from 16:00 to 21:00 pm in ...
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